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Prawn mini pizzas

Prawn mini pizzas

Time:30 min.
Servings:10
Time:30 min.
Servings:10

Ingredients

200 g. Cold-water prawns

Pizza dough, 1 portion

1 jar of tomato sauce

Peas

Corn

100 g. grated cheese for topping

Cooking instructions

Make a portion of your favourite pizza dough or use ready-made for added convenience.

Roll out small portions or use a cookie cutter for perfectly round pizzas and add tomato sauce, peas, corn and prawns. Finish by topping with cheese.

Bake in a pre-heated oven (250°C or as hot as your oven goes) for 3-5 minutes or until the crust is golden brown.

Next recipe: Fried scallops with peas and dill oil
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