8 recipes found
- Cold-water shrimp
- Greenland turbot
- Atlantic cod
- Snow crab
- Plaice
- Lobster
- Salmon
- Alaska Pollock
- Scallops
- Chilean sea bass
- Chilean king crab
- Fillet
- Loin
- Shell-on
- Cooked & peeled
- Smoked & gravad
- Convenience
- Hot-smoked
- Canadian Lobster Whole Cooked
- GOURMETTRIM® & Premium Smoked
- GOURMETSliced
- Lunch
- Fall
- Spring
- Summer
- Winter
- Chilled
- Grilled
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Steamed plaice with soya and ginger
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Steamed plaice on a fennel salad with cooked wheat and quinoa
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Steamed plaice fillet with baked avocado and shrimp
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Steamed fillet of plaice with sauté of fennel, capers and chilli
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Plaice filet goujons on a salad of avocado and wild rice
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Plaice a la meunière with salad of new potatoes, cottage cheese and shrimp
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Fish fillets with deconstructed remoulade
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Fillet of plaice with warm lentil salad
